Grand View Restaurant...

The Grand View Restaurant certainly lives up to its name with views across the gardens and the sea. The restaurant has been recently refurbished to a high standard and benefits from the addition of a conservatory area ideal for couples.

Our five course Table D’hote menu is varied daily and includes vegetarian dishes. Our Island renowned Head Chef, Michael Fuller is proud to offer a selection of traditional and more creative dishes with home-made desserts a speciality. Special diets can usually be catered for with advance notification. Our menu is complimented by an extensive wine list of over 50 wines from around the world.

Our friendly and courteous restaurant staff will attend to your every need.

Our Evening Dinner is served from 6.30pm to last orders at 8pm. Childrens teas are served from 5.30pm to 6pm and should be ordered with reception before 12 noon. Breakfast is served from 7.30am to 9.30am Monday to Friday and a leisurely 8am to 10am on Saturday and Sunday. Sandwiches and light snacks are available throughout the day.

Click for Sample Menu

Bishops Bar

The Bishops Bar is the ideal venue for a pre-dinner aperitif or relaxing after dinner drink. Especially cosy in the winter is the Bishops Snug which offers secluded seating and a roaring open fire.

There is a varied entertainment programme featuring live Island performers all year round. From March to October, entertainment takes place in the bar at Luccombe Manor, our adjoining sister hotel. David Randini The Magician performs Table Magic in the Restaurant, weekly.

Should you need a few minutes to escape, our Quiet Lounge offers a relaxing atmosphere to enjoy the latest novel or simply to complete your crossword.

	View from the Conservatory in the Grand View Restaurant
	Picking fresh herbs in the Herb Garden for the evening menu